Bacon Crackers
Nov03

Bacon Crackers

  Bacon Crackers 2014-11-03 10:33:36 Write a review Save Recipe Print Ingredients Townhouse butter crackers 1 package of bacon Brown sugar Cayenne pepper Instructions Heat the oven to 350°F. Place crackers end to end on a wire rack set into a rimmed cookie sheet. Slice the bacon into thirds. Place a sliver of the cut bacon lengthwise on each cracker, Sprinkle a generous amount of brown sugar onto the bacon topped crackers. Then...

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Breakfast Pizza
Nov03

Breakfast Pizza

  Now why didn’t I think of that? So simple and delicious!   It’s easy to make and a fun way to serve the usual bacon and eggs. The ones I made are just basic sausage, eggs and bacon, but you could add cheese on the top for a more “pizza” texture, and even put salsa on top of the sausage before the eggs for a “sauce.” Any kinds of veggies would also be great toppings and I’m envisioning one topped with feta, asparagus,...

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Bacon-wrapped Pineapple Mozzarella Rings
Oct03

Bacon-wrapped Pineapple Mozzarella Rings

  Bacon-wrapped Pineapple Mozzarella Rings 2014-10-03 11:13:53 One of my favorite pizzas during my pie-making days was the Hawaiian pizza with extra cheese. The gooey mozzarella melting into the salty Canadian bacon was delicately balanced by the fruity sweetness of the pineapple chunks. As a no-budget student, I would purchase a few of these with my employee discount, portion them up in plastic wrap, and savor them as meals over...

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Reese’s Peanut Butter Cups with Bacon
Oct03

Reese’s Peanut Butter Cups with Bacon

  With only 3 ingredients, you can baconify one of your favorite candy bars: Reese’s Peanut Butter Cups. Bacon, chocolate and peanut butter are a triple whammy of addictive, complimentary flavors. We decided that a typical Reese’s Peanut Butter Cup is way too small, so these ginormous cups are as big as the palm of your hand. The interior consists of peanut butter and whole bacon strips so you get a lot of salty, bacony flavor...

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Strawberry, Bacon and Goat Cheese Strata with Balsamic Syrup
May21

Strawberry, Bacon and Goat Cheese Strata with Balsamic Syrup

Strawberry, Bacon and Goat Cheese Strata with Balsamic Syrup 2014-05-21 09:05:25 Serves 8 A sweet and savoury strawberry strata with bacon, goat cheese, pecans and a balsamic syrup. Write a review Save Recipe Print Prep Time 10 min Cook Time 45 min Total Time 55 min Prep Time 10 min Cook Time 45 min Total Time 55 min Ingredients 1 loaf King's Hawaiian Hawaiian Sweet Bread, cut into 1 inch cubes 1 pound strawberries, hulled and sliced...

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The Best Kind of Jam is Bacon Jam
Apr26

The Best Kind of Jam is Bacon Jam

Be warned that bacon jam is a highly addictive substance. You’ll no sooner make one batch than you’ll want to start another, tweaking the recipe slightly to make it a little smokier, or sweeter or spicier. Just remember that bacon jam is a condiment, not a main course to be eaten with a spoon – at least not every day. What does one spread their bacon jam on? Scrambled eggs, deviled eggs, omelets, spinach salad, steak, burgers, salmon,...

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