This is a fast and simple way to grill salmon that is out-of-this-world.
- Salmon 6 oz
- Hellmann's Mayo With Extra Virgin Olive Oil, 2 tbsp
- Sriracha sauce, 2 tsp
- Mix the mayo and sriracha sause.
- Coat the salmon with the sriracha mayo.
- Spray the grill and pop that salmon in there.
- If you don't have a grill, you can pan fry. The coating is amazing either way.
- Calories 422, Fat 24, Protein 42, Sodium 440, Carbs 4, Sugar 2
If you don’t have a grill, pan frying will do the trick. The beauty is in the sriracha mayo. Of course you’ll miss the lovely grill lines…